Spinach fettuccine is a type of pasta made with spinach and flour, giving it a vibrant green color and a slightly earthy flavor. Here are a few suggestions for spinach fettuccine pasta dishes with sauces:
Creamy spinach fettuccine: Spinach fettuccine noodles are tossed in a creamy sauce made with butter, heavy cream, Parmesan cheese, and garlic. This dish is rich and indulgent and perfect for a comforting meal.
Tomato and spinach fettuccine: Spinach fettuccine noodles are topped with a tomato sauce made with fresh tomatoes, garlic, onions, and basil. This dish is light and flavorful and perfect for a summertime meal.
Spinach and mushroom fettuccine: Spinach fettuccine noodles are tossed with sautéed mushrooms, garlic, and shallots, creating a savory and delicious dish. Finish it off with a sprinkle of Parmesan cheese for extra flavor.
Spinach fettuccine with lemon cream sauce: Spinach fettuccine noodles are tossed in a sauce made with butter, heavy cream, lemon juice, and Parmesan cheese. This dish is bright and tangy and perfect for a refreshing meal.
Spinach fettuccine with pesto: Spinach fettuccine noodles are tossed in a pesto sauce made with fresh basil, garlic, pine nuts, olive oil, and Parmesan cheese. This dish is light and refreshing and perfect for a quick and easy meal.